Super Easy Avocado Deviled Eggs
SERVINGS: Serves 2
PREP TIME: 5 mins
TOTAL TIME: 5 mins
SOURCE: O Organics®
Add avocado and Sriracha sauce to put a twist on this classic Deviled Eggs recipe.
2 O Organics® large brown eggs (hard boiled)
2 tablespoons avocado
1 teaspoon lime zest
pinch of kosher salt
pinch of ground black pepper
Sriracha sauce to taste
1. Cut eggs in half, lengthwise. Scoop yolk into a small bowl. Add avocado, lime zest, salt and pepper. Mash with a fork until well combined. Spoon egg yolk mixture into egg whites. Top with Sriracha sauce.
All recipe ingredients should be cooked to a safe internal temperature according to USDA guidelines. After preparing a recipe, please store any leftovers in the refrigerator.