Pineapple Pomegranate Guacamole
SERVINGS: Serves 10
PREP TIME: 15 mins
TOTAL TIME: 15 mins
Liven up classic guacamole with this unique twist on the traditional favorite. This guacamole is packed with seasonal fruits and boasts a hint of sweetness paired perfectly with a bit of spice. Jalapeño, cayenne pepper, lime juice and pineapple create the perfect seasonal guacamole.
3 medium avocados
1/2 cup diced pineapple
1/3 cup pomegranate arils
1 finely-diced jalapeño, seeds and ribs removed
1/4 cup finely-diced red onion
juice of 1 lime
zest of 1 lime
1/2 teaspoon kosher salt
1/4 to 1/2 teaspoon cayenne pepper
1. Scoop avocado flesh into bowl and lightly mash with fork. Add remaining ingredients and stir to combine. Serve immediately.
2. If not serving right away, cover with plastic wrap, laying wrap directly on top of guacamole to prevent browning.
3. For beautiful presentation, garnish with additional pomegranate and pineapple pieces.
4. For extra spice, use the whole jalapeño. The seeds and ribs carry extra heat!
All recipe ingredients should be cooked to a safe internal temperature according to USDA guidelines. After preparing a recipe, please store any leftovers in the refrigerator.